Microbiology Testing for Tree Nuts

Industry Leading TAT For All Tree Nut Testing
  • Aflatoxin Testing &  Salmonella Testing
  • Routine analytical testing
  • Almond Board of California approved process authorities
  • Shelf-life studies, challenge studies, and other special projects
From Post-Harvest to the Supermarket - Fast

This is the time of year when most testing labs get backed up and have problems servicing their customers properly. 

With us, you receive:

  • 24-hr. turnaround time on Aflatoxin and Salmonella testing
  • Responsive customer service
  • Easy access to your testing results
  • ... and much more!

Reach Out for Testing Today

A Test For All Your Needs

We offer a comprehensive range of analytical testing for almonds, pistachios, walnuts, macadamias, and other nuts to meet your food microbiology and chemistry requirements and, most importantly, help keep your customers safe.

  • Aflatoxin (24-Hour TAT for Almonds)
  • Salmonella
  • E. coli O157:H7
  • Listeria
  • Staph Aureus
  • Coliforms

  • Challenge Studies
  • Genetic Strain Typing
  • Process Validation (Almond Board of California approved process authorities)
  • Shelf-Life Studies
  • Phage Technology
  • Rancidity
  • Quality Indicators
  • Real-Time PCR
  • Residues
  • Total Plate Count
  • Yeast & Mold
  • Complete Compositional & Nutritional Analyses (NLEA)

Don’t see the test you need? Contact us today and we’ll help you find a solution.

Top Notch Service

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24/7 online access to your CoA

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ISO/IEC 17025 accredited & USDA certified labs

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More than 30 labs to serve you, no matter the test

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Robust Quality Control Program ensures accurate, high-quality results

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Industry leading turnaround time (24 hours for aflatoxin testing in almonds & some pathogen tests)

Ready to Start Your Test?